P.J.
0
Tamil New Year Recipes:
Tamil New Year also known as “Varusha Pirapu” is on 14th April 2015. This year’s name is “Manmatha”.
It is a time for celebrating new and prosperous beginnings. Let us celebrate it.
The highlight of the festival is the food prepared on the day. The main ingredients consist Mango (Sour), Jaggery (Sweet) and Neem flower (Bitter). This signifies all the different aspects of our life.
Mango Pachadi or Neem Flower Pachadi and Neem Flower Rasam are the special dishes prepared for Tamil New Year.
Cook some special recipes and enjoy with your family and friends on this Happy New Year Day.
Tamil New Year Recipes:
Tamil New Year Recipes:
Semiya Payasam
Chakka Pradhaman
Sweet Dhal Poli
Sweet Wheat Poli
Medhu Vadai
Mango Pachadi
Neem Flower Pachadi
Mango Murungai Palaakottai sambar
click on the item to know the Method and Ingredients required for preparation
WISHING EVERYONE A VERY HAPPY TAMIL NEW YEAR
Kamala's Corner Tamil New Year is on 14th April 2015 - Kamala's Corner
Tamil New Year also known as “Varusha Pirapu” is on 14th April 2015. This year’s name is “Manmatha”.
It is a time for celebrating new and prosperous beginnings. Let us celebrate it.
The highlight of the festival is the food prepared on the day. The main ingredients consist Mango (Sour), Jaggery (Sweet) and Neem flower (Bitter). This signifies all the different aspects of our life.
Mango Pachadi or Neem Flower Pachadi and Neem Flower Rasam are the special dishes prepared for Tamil New Year.
Cook some special recipes and enjoy with your family and friends on this Happy New Year Day.
Tamil New Year Recipes:
Tamil New Year Recipes:
Semiya Payasam
Chakka Pradhaman
Sweet Dhal Poli Sweet Wheat Poli Medhu Vadai Mango Pachadi
Neem Flower Pachadi Mango Murungai Palaakottai sambar
click on the item to know the Method and Ingredients required for preparation
WISHING EVERYONE A VERY HAPPY TAMIL NEW YEAR
Kamala's Corner Tamil New Year is on 14th April 2015 - Kamala's Corner
